CHERRYCHOCOCOOKIENOM

Hello!

Yesterday we went to shop to buy some groceries and begun to wonder what we should be eating tonight. We went through mozzarella salads, tortillas and all the other foods you can think of until we noticed the skewers at the fresh counter. We decided to start our grilling season with these awesomely delicious skewers!

For a dessert we wanted to have something sweet! As Ben&Jerry's is so freaking expensive we decided to come up with something similar. At the end of this post, we have a recipe for self made Ben&Jerry's alike!

At first, warm up your grills 'cause here comes the recipe for:

Bananas overdelicious skewers:

alias halloumi-cherry tomato-mushroom skewers with cream cheese filling

Ingredients:

a box (ca. 200g?) of cherry tomatoes

a box (ca 200g too?) of mushrooms (not those huge ones!)

150g of Halloumi cheese

100g of cream cheese (we used herb flavoured but use anything you like!)

Olive oil

Pepper

Skewer sticks

1. Take the spindles out of the tomatoes and pull your finger in so the contents will come off (yes, this seems awkward but actually is the only working way!

Also take the feet off from your mushrooms by twisting and pulling at the same time.

2. Fill the tomatoes and mushrooms with cream cheese. An ordinary food knife will work the best.

3. Chop the halloumi into 2cm square pieces

4. Make the skewers. (You know how to do this, right?)

5. Brush the skewers with olive oil and sprinkle some black pepper on them.

6. Grill for about 5 minutes or until the mushrooms are fully done.

7. Enjoy with Frisé salad seasoned with balsamico, olive oil and black pepper

These were so good that we almost fell from our knees while eating them! Flavor harmony - perfect!

And now, if you're dieting, it's time to stop reading.

Because....

The next recipe is:

Cherry-Chocolate- Cookie Icecream

Ingredients:

1 liter of Vanilla ice cream (just buy the cheapest one!)

100g of (cherry) jam filled cookies with chocolate on top of them (Jaffa cookies in Finland)

7 cocktail cherries

1 tsp cherry liquid (the water inside the cherry can)

Looking so good!

1. Put all the ingredients on bowl

2. Ram them with blender

3. Put into fridge for 20 minutes or so

4. Make into cute servings:

Or just be lazy and eat straight from th bowl...(we..didn't.)

This was good.

Too good.

I want more.

I guess that was it!

I will continue my food travelling series shortly!

Yours icereamfully,

Momo

P.s Poke will spend next week in Amsterdam so I will most likely be making some boring updates 'cause I'm bored. Sorry in advance.